Raspberry Almond Tart

Very rich and sophisticated, this tart will impress even your mother-in-law. It’s actually not hard at all. There are a number of layers, but each layer is very simple to produce. My dad proclaimed it better than key lime pie. If you knew how much my dad loves key lime pie, you would understand just how big a statement this is. Serve this for brunch, tea, social clubs, or as a special dessert anytime. The almond taste is very pronounced.

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